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Farro Chicken Salad

  • Author: True Food Kitchen

Description

Summer is HERE! Say peace out to your kitchen for the next three months!

This farro-chicken salad from True Food Kitchen is what Easy summer meals are all about friends! ⠀⠀


Scale

Ingredients

  • 1 cup farro, well-rinsed, cooked, and stored in fridge ahead of time (ommit if gluten-free).
  • 1 organic broasted chicken – meat removed and shredded⠀
  • 1/3 cup dried cranberries⠀
  • 1/3 cup or approximately 5-6 medjool dates, pitted and chopped⠀
  • 1/3 cup sliced almonds⠀
  • Optional – 2 ounces goat cheese crumbles⠀
  • Your favorite greens such as; mixed greens, kale or spinach – I used mixed greens from our garden.
  • @primalkitchenfoods Balsamic Dressing (or your favorite)

Instructions

  1. Combine all ingredients except for dressing in large bowl and toss well.
  2. Drizzle with 1/2 cup of dressing, toss again, and serve.